Nestled in a valley surrounded by mountains, Sucre is an excellent example of Bolivia’s rich colonial history. Spend an afternoon in the sunshine, wandering through the immaculate parks of the city before visiting local markets to sample some of the freshest and most authentic Bolivian food you can find, or step back in time to when dinosaurs walked the earth with a visit to the Parque Cretacico, where hundreds of prehistoric footprints are preserved.

Known for its typically mild climate, there is rarely a bad time of year to visit Sucre. Sheltered by the mountain ranges that encircle the city, even the thunderstorms that roll through the valley during wet season create a spectacle not to be missed. Declared a UNESCO World Heritage Site in 1991, Sucre is a great example of colonial architecture with its whitewashed buildings topped with terracotta coloured roofs. Stroll through the streets to discover hidden gems around every corner, from quaint churches and rows of terraced housing with pretty balconettes, to grand government buildings decorated with large pillars and intricate carvings. With breathtaking cathedrals dominating their surrounds, the architectural delights of Sucre are something you will never tire of.

For those seeking out the culinary delights of Bolivia, there is no shortage of wonderful cafes and restaurants to choose from in Sucre. The stunning backdrop of the city and surrounding mountains mean you can spend hours enjoying delicious local cuisine in a friendly and laidback setting, with the most beautiful landscape on the horizon. The fresh, brightly coloured fruit from the local markets can be a wonderfully refreshing treat, before tucking into a Salteña (a traditional breakfast pastry), which are readily available from street vendors and most eateries.